Individual Desserts CREME BRULEE TART Classic vanilla infused creme brulee in a vanilla tart shell. Just top with sugar and torch. TA1213 INDIVIDUAL FRUIT CRUMBLE TART House made fruit compote in a vanilla tart shell with crunchy crumb topping. TA1252 Apple TA1254 Berry FRENCH APPLE TART Fresh apple slices fanned over apple sauce and almond cream in a vanilla tart shell. TA1218 SALTED CARAMEL TART Creamy sea salt caramel and dark chocolate ganache, in a chocolate tart shell, topped with crisp chocolate pearls. TA1017 INDIVIDUAL PEAR ALMOND TART Sliced pears baked over almond cream and pastry cream in a vanilla tart shell, finished with sliced almonds. TA1220 INDIVIDUAL PECAN TART Classic bourbon pecan filling with pecan pieces in a vanilla tart shell. TA1222 N N N INDIVIDUAL TRIPLE LAYER MUD PIE Chocolate tart shell with coffee mousse, chocolate mousse and whipped cream. TA1022 INDIVIDUAL FRESH FRUIT TART Vanilla tart shell filled with vanilla pastry cream, topped with fresh sliced fruit and berries. TA1211 APPLE TARTE TATIN Sliced apples baked in golden caramel with flaky pastry crust. ID1018 6 | I N D I V I D U A L D E S S E R T S PA S T R YA R T. C O M 5 0 8 . 6 6 0 . 5 8 0 5